Publications
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From Srebrenica to Erasure and Huda jama
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
Aimé Césaire, Harbinger of Negritude
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
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The Wheel and the Axle
Contibutor(s)(/author)(translator)SourceČasopis za kritiko znanostiCategory -
Media as Epistemological Interfaces: McLuhan’s Medium Theory
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
Audio-haptic-virtual Mona Lisa :The Blind and Painting
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
On Freedom of Cultural and Artistic Information and the Use of Own Talents
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
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Mental Representations in Art Discourse
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
This House is Beautiful. We Should Squat it.: The Actualization of the Museum
Contibutor(s)(/author)SourceČasopis za kritiko znanostiCategory -
Emancipation trough the Artistic Experience and the Meaning of Handicap as Instance of Otherness
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
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Celebratory Food Rituals and Community
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
A Layer Cake—From the Dish from Prekmurje to the Representative National Specialty
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
»According to Common Sense«: Gender, Nationality and Class in Cooking Show Ljubezen skozi želodec
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
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The Grease Runs Through It. On Eating Ultra-greasy Bureks
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
Liminality of the »Balkan« Fast Food and Innovative Strategies of its »Europeization«: Čevapčiči with Truffles or Euro-Kebab?
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory -
When Carniolan Sausage Shines among the Stars. On the Consumption of »Cosmo‑sausages«
Contibutor(s)(author)SourceČasopis za kritiko znanostiCategory